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The new fondant by Renshaw is easy to use and knead due to its soft structure, extra firm & extra elastic, that’s the both advantages of this fondant named ready to roll. It is also suitable for hotter and more humid climates.
Ingredients: sugar, glucose syrup, palm oil, caramelised sugar syryp, humectant: E422, emulsifier: E471, stabilisers: E466, E413, preservative: E202, natural flavouring.
Storage: Store in a cool, dry place away from light. Do not refrigerate or freeze. Once opened, wrap in cling film, and place inside an air tight container to prevent drying out.